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Today’s easy tomato soup recipe is courtesy of our contributor Ilona from Ilona’s Passion. Unfortunately this is the last recipe we will see from Ilona on the blog, but she will still be posting her delicious recipes at Ilona’s Passion, so make sure you head over to check what awesome recipes she has to share.
Hi! This is Ilona and today I have a very quick and easy recipe. This tomato soup is made with only a few ingredients. It’s perfect for winter months or any time of the year.
I cook soups often at my home which are healthy and full of vegetables. These soups are also very comforting for the cold months. However, sometimes I don’t have the time to cut all the vegetables and cook the soup for a few hours. When I have a busy day I always make this tomato soup because it’s so quick. It will probably take no more than 30 minutes.
[tweetthis]Delicious and easy tomato soup in just 30 minutes![/tweetthis]
My older son likes to have a warm meal at school instead of a sandwich and this is when I cook this quick soup for him. I actually did it yesterday evening and this morning I just warmed it up……and voila!. A hot lunch is made so quickly.
This soup can be served with pasta, bread or rice. We mostly eat with rice. Tomato + Rice is a great combo. Try it and you”ll definitely like it.
I also made it without chicken stock, and just used plain water. However, if you have a chicken stock on hand you can use it because the soup will be more flavourful.
Instead of a chicken stock I used a bouillon cube. I found organic cubes at the health store the other day and I already like them. I will be buying more of them, so I can make my soups fast.
If you are looking for more quick and easy recipes check Baked Parmesan Zucchini Bites, Easy Feta Apple Salad and Easy Zucchini Kale Pasta. All of them are very tasty and require only few ingredients. Also, they are made in less than 40 minutes!
How To Make An Easy Tomato Soup
- 7 cups water
- 1 chicken bouillon cube
- 1 Tbsp.butter
- 4 Tbsp. tomato paste
- salt/pepper to taste
- In a medium saucepan bring water to boil. Add bouillon and dissolve completely.
- In a frying pan melt butter and add tomato paste. Cook on low heat for 5 minutes. Mix all the time.
- Add the tomato paste to the water. Cook on medium heat for 20 minutes.
- Season with salt and pepper.
- Serve with pasta, rice or bread.
What is your favorite soup recipe?