Pumpkin Cheesecake Pie
Prep time
Cook time
Total time
Recipe type: Dessert
  • 1 1 /2 cup graham crumbs
  • ¼ cup melted coconut oil or butter
  • ¾ cup pumpkin puree
  • ¼ Tsp. cinnamon
  • ½ cup plain greek yogurt
  • 2 cups Truwhip or cool whip
  • Extra
  • Cinnamon to sprinkle the pie
  • Walnuts
  1. Preheat the oven to 350F or 180C
  2. Mix the graham crumbs with coconut oil or butter.
  3. Lay the crumbs on the bottom of a 9" round baking pan. Bake for 8 -10 minutes.
  4. Wait for the base to cool off before proceeding.
  5. Mix pumpkin puree, truwhip (cool whip), Greek yogurt and ¼ tsp cinnamon together. Lay the mix on the top of crumbs.
  6. Sprinkle with cinnamon and add some walnuts.
  7. Keep in refrigerator for at least 1 hour before serving.
Recipe by Smart Party Planning at https://smartpartyplanning.com/pumpkin-cheesecake-pie-recipe/